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You can argue about just how tasty German cuisine is. But these dishes have such quirky names, you just have to sink your teeth into them. Here’s a look at our favorite 10 unusually named dishes that are tastier than they sound […]
Surprised by details Germans take for granted, some newcomers are shocked by the country’s supermarket culture. Here is a survival guide to supermarkets from a self-declared grocery shopping expert from Canada, who learned the hard way
What do the best chocolates taste like? A German consumer foundation put 25 milk chocolate brands — including Milka, Lindt and Merci – through rigorous testing and tasting […]
What makes a book prize-worthy? DW looks at the winners and the debates surrounding the German Book Prize […]
Germans not only have been saving more than their UK counterparts, but the deep rooted national habit has more implications than those numbers would reveal […]
Culture is one of the driving engines for German soft power. The federal and state governments invest more than 10 billion euros annually in cultural endeavors like youth theaters, music schools, chamber orchestras, renovations of historical buildings or museum expansions. That adds up to 123 euros per citizen – the cost of a mid-sized Ikea bookshelf […]
Germans love a good sausage, particularly if it’s covered in a reddish sauce and served with crinkly chips, known as Currywurst.
The overall average income across all industries was €67,651 for XING respondents, as compared to the national German average of €36,420 a year […]
Police stationed at a Bavarian airport fined several parents for taking their children on holiday before the official start of school holidays, local media reported recently […]
Hiking, or Wandern in German, is the most popular outdoor activity in the country, with 68 percent of Germans every year hitting an extensive 200,000-kilometer (125,000-mile) trail network. In all, Germans hike 370 million times per year, spend €7.8 billion ($9.3 billion) every year for hiking trips (plus another €3.7 billion on gear), and 58 percent of that on gastronomy […]
